butcher Moser


- All weather
The butcher Moser in Windischgarsten is a traditionalist butcher operation, which specializes in organic products!
The meat is processed at the butcher Moser quality products from the region Pyhrn Priel, the organic beef among others, the farm's own organic farm. Regionalism is very important, because only stress-free meat make the products from Moser to what they are: most unusual taste combines with a sure delight. The vision of it's butchery Moser people to move to reconsider, away from the cheap meat offerings and factory farming towards greater quality awareness and quality of life. The organic products are available in organic and farm shops, and in restaurants. In the butcher Moser in Windischgarsten be ordered in advance biological quality products.
Monday, Tuesday, Wednesday from 7 - 12.30 hrs
Thursday from 7 - 12.30 hours and 15 - 18 hours
Friday from 7am - 12.30pm and 2.30pm - 6pm
Saturday from 7am to 12pm
- Saturday
- Sunday
615 m
Accessibility / arrivalFrom the market square in Windischgarsten drive in the direction of Spital am Pyhrn. Turn right at the first fork and after 100 meters you will see the Moser butcher's shop on the right opposite the Spar supermarket.
- All weather
- Spring
- Summer
- Autumn
- Winter
Please get in touch for more information.
Contact
butcher Moser Pyhrnstraße 6
4580 Windischgarsten
Phone +43 7562 5310
Fax machine +43 7562 5310 - 4
E-Mailmoser.fleisch@aon.at
Webwww.urlaubsregion-pyhrn-priel.at/oe…
Contact person
Adolf Moser
Fleischhauerei Moser
Pyhrnstraße 6
4580 Windischgarsten
Phone +43 7562 5310
Fax machine +43 7562 5310 - 4
E-Mailmoser.fleisch@aon.at
Webwww.urlaubsregion-pyhrn-priel.at/oesterreich-stadt-ort/detail/430001041/windischgarsten-|-tradition-trifft-moderne.html?h=1892